How Do You Get Continous Improvement to Stick?

March 25, 2011

Many food processors have implemented advanced improvement initiatives but have yet to achieve the benefits they expected.

Join Food Engineering Magazine and CDC Software for an informational webcast where you will learn about:

  • How to leverage your plant floor workforce as Continous Improvement assets
  • A successful model for integrating people, process and technology to achieve world-class efficiency
  • How Berrner Foods increased efficiency by 8% with an expected ROI in less than 12 months
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